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Whole Duck Foie Gras with Armagnac "Au Torchon Style"


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This seasoned and cooked whole lobe of fresh duck Foie Gras is marinated in Armagnac, then wrapped tightly to give it a round shape. Pork-Free. Many of Fabrique Delices products have been served at the White House, on the Air France Concorde and even to his Holiness John Paul II.
Whole Duck Foie Gras with Armagnac "Au Torchon Style"
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